Protein in Noodles, egg, spinach, enriched, dry Calculator
Cereal Grains and Pasta
In 100 g (Grams) of Noodles, egg, spinach, enriched, dry there is 14.61 g of Protein.
Noodles, egg, spinach, enriched, dry
Noodles, egg, spinach, enriched, dry is a type of Cereal Grains and Pasta. The most significant nutrients in Noodles, egg, spinach, enriched, dry are listed below.
Water
|
8.72 g
|
8.72
|
g
|
8.72%
|
Energy (calorie)
|
382 kcal
|
382
|
kcal
|
|
Energy (joule)
|
1598 kJ
|
1598
|
kJ
|
|
Protein
|
14.61 g
|
14.61
|
g
|
14.61%
|
Total lipid (fat)
|
4.55 g
|
4.55
|
g
|
4.55%
|
Ash
|
1.79 g
|
1.79
|
g
|
1.79%
|
Carbohydrate, by difference
|
70.32 g
|
70.32
|
g
|
70.32%
|
Fiber, total dietary
|
6.8 g
|
6.8
|
g
|
6.8%
|
Calcium, Ca
|
56 mg
|
56
|
mg
|
0.06%
|
Iron, Fe
|
4.2 mg
|
4.2
|
mg
|
|
Magnesium, Mg
|
82 mg
|
82
|
mg
|
0.08%
|
Phosphorus, P
|
193 mg
|
193
|
mg
|
0.19%
|
Potassium, K
|
355 mg
|
355
|
mg
|
0.36%
|
Sodium, Na
|
72 mg
|
72
|
mg
|
0.07%
|
Zinc, Zn
|
1.83 mg
|
1.83
|
mg
|
|
Copper, Cu
|
0.257 mg
|
0.257
|
mg
|
|
Manganese, Mn
|
1.02 mg
|
1.02
|
mg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
1.091 mg
|
1.091
|
mg
|
|
Riboflavin
|
0.477 mg
|
0.477
|
mg
|
|
Niacin
|
6.575 mg
|
6.575
|
mg
|
0.01%
|
Pantothenic acid
|
0.899 mg
|
0.899
|
mg
|
|
Vitamin B-6
|
0.412 mg
|
0.412
|
mg
|
|
Folate, total
|
245 µg
|
245
|
µg
|
|
Folic acid
|
157 µg
|
157
|
µg
|
|
Folate, food
|
88 µg
|
88
|
µg
|
|
Folate, DFE
|
354 µg
|
354
|
µg
|
|
Vitamin B-12
|
0.4 µg
|
0.4
|
µg
|
|
Vitamin A, IU
|
315 IU
|
315
|
IU
|
|
Fatty acids, total saturated
|
1.047 g
|
1.047
|
g
|
1.05%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.015 g
|
0.015
|
g
|
0.02%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.842 g
|
0.842
|
g
|
0.84%
|
18:0 octadecanoic, stearic fatty acid
|
0.189 g
|
0.189
|
g
|
0.19%
|
Fatty acids, total monounsaturated
|
1.43 g
|
1.43
|
g
|
1.43%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.137 g
|
0.137
|
g
|
0.14%
|
18:1 undifferentiated
|
1.29 g
|
1.29
|
g
|
1.29%
|
20:1 eicosenoic, gadoleic
|
0.003 g
|
0.003
|
g
|
|
Fatty acids, total polyunsaturated
|
1.012 g
|
1.012
|
g
|
1.01%
|
18:2 undifferentiated
|
0.874 g
|
0.874
|
g
|
0.87%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.138 g
|
0.138
|
g
|
0.14%
|
Cholesterol
|
95 mg
|
95
|
mg
|
0.10%
|
Tryptophan
|
0.194 g
|
0.194
|
g
|
0.19%
|
Threonine
|
0.457 g
|
0.457
|
g
|
0.46%
|
Isoleucine
|
0.633 g
|
0.633
|
g
|
0.63%
|
Leucine
|
1.055 g
|
1.055
|
g
|
1.06%
|
Lysine
|
0.436 g
|
0.436
|
g
|
0.44%
|
Methionine
|
0.27 g
|
0.27
|
g
|
0.27%
|
Cystine
|
0.386 g
|
0.386
|
g
|
0.39%
|
Phenylalanine
|
0.727 g
|
0.727
|
g
|
0.73%
|
Tyrosine
|
0.431 g
|
0.431
|
g
|
0.43%
|
Valine
|
0.706 g
|
0.706
|
g
|
0.71%
|
Arginine
|
0.623 g
|
0.623
|
g
|
0.62%
|
Histidine
|
0.308 g
|
0.308
|
g
|
0.31%
|
Alanine
|
0.517 g
|
0.517
|
g
|
0.52%
|
Aspartic acid
|
0.78 g
|
0.78
|
g
|
0.78%
|
Glutamic acid
|
4.476 g
|
4.476
|
g
|
4.48%
|
Glycine
|
0.479 g
|
0.479
|
g
|
0.48%
|
Proline
|
1.37 g
|
1.37
|
g
|
1.37%
|
Serine
|
0.749 g
|
0.749
|
g
|
0.75%
|
Nutrients in Noodles, egg, spinach, enriched, dry